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Beefy Tortellini Bake

Beefy Tortellini Bake

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Indulge in the comforting flavors of Beefy Tortellini Bake, a delightful dish that promises to bring warmth and joy to your dining table. This one-pan wonder combines tender cheese-filled tortellini, savory ground beef, and gooey mozzarella for a satisfying meal the whole family will adore. Ideal for busy weeknights or cozy gatherings, this recipe is not only simple to prepare but also allows for creative variations. Add fresh vegetables, swap proteins, or experiment with different cheeses to make it uniquely yours! As it bakes to golden perfection, the enticing aroma will fill your home, making it hard to resist diving right in. Enjoy every cheesy bite with loved ones, and watch as smiles abound around the table!

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 tbsp Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 medium onion, chopped

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Sauté onions until translucent; add garlic and ground beef until browned.
  3. Stir in marinara sauce and Italian seasoning; simmer for 5 minutes.
  4. Cook tortellini according to package instructions until al dente; drain.
  5. Combine cooked tortellini with meat mixture until well-coated.
  6. Transfer to a baking dish, top with mozzarella cheese, and bake for 25-30 minutes until bubbly and golden.

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