Cheddar Sweet Corn Pie
Cheddar Sweet Corn Pie is a delightful savory dish that brings comfort and joy in every bite. This creamy pie features sweet corn enveloped in a rich cheddar cheese filling, making it a perfect choice for busy weeknights or family gatherings. With just 15 minutes of prep time, you can have this dish ready to bake, filling your kitchen with its irresistible aroma. The combination of buttery corn and sharp cheddar creates a satisfying meal that everyone will love. Plus, it’s versatile—add greens for nutrition, spice it up with jalapeños, or even make it crustless for a lighter option.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 tablespoons butter (plus extra for greasing)
- 1 cup yellow onion, finely chopped
- 1 medium garlic clove, minced
- 4 cups corn kernels (fresh or thawed)
- 1 cup shredded cheddar cheese
- 3 large eggs
- 1 cup milk
- Salt and pepper to taste
- 1 pie crust (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease your pie dish with butter.
- In a skillet over medium heat, melt the butter and sauté the onion until softened. Add garlic and cook until fragrant.
- Stir in corn kernels and sauté for 2-3 minutes; then remove from heat.
- In a bowl, whisk together eggs, milk, salt, and pepper. Mix in the sautéed vegetables and cheese until well combined.
- Pour the mixture into the prepared pie dish (with or without crust).
- Bake for 35-40 minutes until set and lightly golden on top.
- Let cool for at least 10 minutes before slicing.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 270
- Sugar: 4g
- Sodium: 450mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 120mg
Find it online: https://deliciouseatshub.com/cheddar-sweet-corn-pie/