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Cream Cheese Salsa Dip

Cream Cheese Salsa Dip

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Get ready to impress your guests with this creamy and zesty Cream Cheese Salsa Dip! Perfect for any gathering, this dip combines smooth cream cheese with vibrant salsa to create a delightful appetizer that’s sure to please. With just five simple ingredients and minimal prep time, you can whip up this crowd-pleaser in no time. Serve it with crunchy tortilla chips or fresh vegetable sticks, and watch everyone dive in for more. Whether it’s game day, a family reunion, or a cozy movie night, this dip is the ultimate snack that will bring smiles all around.

Ingredients

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  • 8 oz cream cheese, softened
  • 1 cup salsa (mild or spicy)
  • 1 cup shredded sharp cheddar cheese
  • 2 green onions, finely chopped
  • 1 tsp garlic powder

Instructions

  1. Soften the cream cheese at room temperature for about 30 minutes.
  2. In a large bowl, mix the softened cream cheese with salsa until smooth.
  3. Fold in the shredded cheddar cheese, garlic powder, and chopped green onions until well combined.
  4. Cover and refrigerate for at least one hour to let flavors meld.
  5. Serve chilled alongside tortilla chips or fresh vegetable sticks.

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