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Crisp Cucumber Salsa

crisp cucumber salsa

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If you’re searching for a vibrant and refreshing dip that will elevate your gatherings, this crisp cucumber salsa is the answer! This easy-to-make recipe combines the cool crunch of cucumbers with zesty herbs and a creamy dressing, making it an irresistible addition to any snack table. It’s perfect for summer evenings with friends or as a light appetizer at family gatherings. Serve it with tortilla chips, and watch it disappear in no time!

Ingredients

Scale
  • 2 cups finely peeled, seeded, and chopped cucumbers
  • 1/2 cup finely chopped and seeded tomatoes
  • 1/4 cup chopped red onion
  • 2 tablespoons minced fresh parsley
  • 1 medium jalapeno pepper, seeded and chopped
  • 1/4 cup reduced-fat sour cream
  • 1 1/2 teaspoons lemon juice
  • 1 1/2 teaspoons lime juice
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon seasoned salt
  • Chips, for serving

Instructions

  1. In a bowl, combine cucumbers, tomatoes, red onion, parsley, jalapeno, cilantro, and garlic. Mix well.
  2. In another bowl, whisk together the sour cream, lemon juice, lime juice, cumin, and seasoned salt until smooth.
  3. Pour the dressing over the vegetable mixture and gently toss until evenly coated.
  4. Serve immediately with tortilla chips.

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