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Homemade Nutter Butter Cookies

Homemade Nutter Butter Cookies
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Indulge in the nostalgic delight of Homemade Nutter Butter Cookies! These creamy, peanut butter-filled sandwich cookies are a perfect treat for any occasion, whether you’re hosting a family gathering or simply craving a sweet snack. The combination of soft, rich peanut butter cookies with a luscious filling is sure to transport you back to childhood. Easy to make and incredibly satisfying, these cookies will quickly become a household favorite. Enjoy them fresh out of the oven or share them with friends for an unforgettable dessert experience!

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1/2 cup unsalted sweet cream butter (softened)
  • 1 cup light brown sugar
  • 1 cup smooth peanut butter
  • 1 large egg
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup unsalted sweet cream butter (softened)
  • 1/2 cup smooth peanut butter
  • 1 1/2 cups powdered sugar
  • 2 tablespoons whole milk
  • 1/4 teaspoon pure vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C). In a bowl, mix flour, baking soda, and salt. In another bowl, cream together softened butter, brown sugar, and peanut butter until fluffy.
  2. Add the egg and vanilla to the creamed mixture; beat until well combined.
  3. Scoop tablespoon-sized amounts of dough, roll into balls, then coat in sugar before placing on a lined baking sheet.
  4. Bake for about 10 minutes or until lightly golden at the edges. Let cool on the baking sheet for a few minutes before transferring to wire racks.
  5. For filling, beat together softened butter, peanut butter, powdered sugar, milk, and vanilla until smooth.
  6. Once cookies are cool, spread or pipe filling between two cookies to create sandwiches.

Nutrition

Find it online: https://deliciouseatshub.com/homemade-nutter-butter-cookies/