Honey Garlic Shrimp Roasted Broccoli
Enjoy a delightful blend of sweet and savory with this Honey Garlic Shrimp Roasted Broccoli recipe. Quick, easy, and full of flavor—try it tonight!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Frying/Roasting
- Cuisine: Asian
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 2 cups broccoli florets
- 3 tbsp honey
- 3 cloves garlic (minced)
- 1/4 cup soy sauce
- 1 tbsp olive oil
- 1 tbsp unsalted butter
- Salt and black pepper to taste
- Optional: red pepper flakes and fresh lemon juice
Instructions
- Preheat oven to 400°F (200°C). Toss broccoli with olive oil, salt, and pepper; roast on a baking sheet for about 15 minutes.
- In a skillet over medium-high heat, cook shrimp for 2-3 minutes per side until pink and opaque. Remove from skillet.
- In the same skillet, melt butter and sauté garlic until fragrant (1-2 minutes). Add honey, soy sauce, and optional red pepper flakes; simmer for 2-3 minutes.
- Return shrimp and broccoli to the skillet; toss everything together until well-coated in sauce. Serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 11g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 220mg