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Melt In Your Mouth Caesar Chicken

Melt In Your Mouth Caesar Chicken

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Melt In Your Mouth Caesar Chicken is the ultimate comfort food that will quickly become a family favorite. This dish features tender chicken breasts enveloped in a rich, creamy Caesar dressing mix that’s baked to perfection with a crispy topping. Perfect for busy weeknights or special gatherings, this easy recipe requires just a few simple ingredients and steps, making it accessible for cooks of all skill levels. Serve it alongside your favorite veggies or a fresh salad for a wholesome meal that’s both satisfying and delicious. Treat yourself to a flavorful dinner experience that promises smiles with every bite!

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 packet Caesar salad dressing mix
  • 1/2 cup grated Parmesan cheese (or dairy-free alternative)
  • 1/4 cup mayonnaise (or Greek yogurt)
  • 1/4 cup sour cream (or dairy-free alternative)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/2 cup Panko breadcrumbs

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Lightly grease a baking dish with cooking spray or olive oil.
  3. Place chicken breasts in the dish in a single layer.
  4. In a bowl, whisk together the dressing mix, Parmesan cheese, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, black pepper, and salt until smooth.
  5. Pour the mixture over the chicken, ensuring each piece is coated.
  6. In another bowl, combine Panko breadcrumbs with olive oil until coated; sprinkle over the chicken.
  7. Bake for 25 to 30 minutes until the chicken reaches an internal temperature of 165°F (74°C).
  8. Let it rest for a few minutes before serving.

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