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Peanut Butter and Jelly Cobbler

Peanut Butter and Jelly Cobbler

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Indulge in the nostalgic flavors of childhood with this delightful Peanut Butter and Jelly Cobbler. This easy-to-make dessert combines the creamy richness of peanut butter with the sweet tartness of strawberry pie filling, all topped with a buttery cookie crust. Perfect for family gatherings or a cozy night in, this cobbler is a comforting treat that fills your home with an irresistible aroma as it bakes. With just three simple ingredients and minimal prep time, you’ll create a warm, delicious dessert that everyone will love.

Ingredients

Scale
  • 2 x 21 oz cans of strawberry pie filling
  • 17.5 oz package peanut butter cookie mix
  • 1/2 cup melted butter

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Pour both cans of strawberry pie filling into a 9 x 13 inch baking dish, spreading it evenly.
  3. In a mixing bowl, combine the peanut butter cookie mix with melted butter until fully mixed.
  4. Sprinkle the cookie dough mixture over the pie filling in small clumps for even coverage.
  5. Bake in the preheated oven for about 35-40 minutes, or until the topping turns golden brown.
  6. Allow to cool slightly before serving warm.

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