Pizza Burger Pie: A Delicious Twist on Classic Flavors
If you’re craving a comforting and fun meal, look no further than Pizza Burger Pie: A Delicious Twist on Classic Flavors! This mouthwatering dish combines the beloved elements of pizza and burgers into one satisfying pie that will delight everyone at your table. With a golden crust enveloping hearty ground beef, gooey cheese, and zesty pizza sauce, this savory treat is perfect for busy weeknights or family gatherings. Quick to prepare and easy to customize with your favorite toppings, it’s a versatile recipe that promises to be a hit for both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups ground beef
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced turkey pepperoni
- 1 cup refrigerated pizza dough
- 1 tablespoon olive oil
- 1 egg, beaten (for egg wash)
Instructions
- Preheat your oven to 400°F.
- In a skillet over medium heat, brown 2 cups of ground beef (about 5-7 minutes), draining excess fat.
- Stir in 1 teaspoon garlic powder, 1 teaspoon Italian seasoning, ½ teaspoon salt, and ¼ teaspoon black pepper. Add 1 cup pizza sauce and mix well.
- Press half of the refrigerated pizza dough into a greased pie dish as the base.
- Spoon the beef mixture into the crust, topping with 1 cup shredded mozzarella cheese and optional turkey pepperoni.
- Roll out the remaining dough to cover the filling completely, sealing the edges well.
- Brush the top with beaten egg for a golden finish.
- Bake for 25-30 minutes until golden brown. Cool for 5-10 minutes before slicing.
Nutrition
- Serving Size: 1 slice (117g)
- Calories: 290
- Sugar: 4g
- Sodium: 630mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg