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Salmon Balls with Creamy Avocado Sauce

Salmon Balls with Creamy Avocado Sauce: Healthy Dinner Ideas
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Elevate your dinner game with these Salmon Balls with Creamy Avocado Sauce. This healthy and delicious recipe is perfect for busy weeknights or casual gatherings, bringing a burst of flavor that everyone will love. Made from fresh salmon and fragrant herbs, these flavorful bites are easy to prepare in just 30 minutes. The creamy avocado sauce adds a rich touch, making this dish not only satisfying but also packed with nutrition. Whether served as an appetizer or a main course, these salmon balls are versatile enough to fit any occasion. Enjoy them as part of your meal prep routine or impress your friends at your next dinner party!

Ingredients

Scale
  • 1 lb (450g) fresh salmon fillet
  • 1/4 cup fresh parsley, finely chopped
  • 1/4 cup fresh cilantro, finely chopped
  • 1/2 cup breadcrumbs (or almond flour)
  • 1 large egg
  • 2 cloves garlic, minced
  • 1 tsp smoked paprika
  • 1 tsp lemon zest
  • Salt and black pepper, to taste
  • 2 tbsp olive oil (for grilling)
  • 1 ripe avocado
  • 1/4 cup Greek yogurt (or sour cream)
  • 2 tbsp lime juice

Instructions

  1. Flake the fresh salmon into a bowl and mix with parsley, cilantro, breadcrumbs, egg, garlic, smoked paprika, lemon zest, salt, and pepper until combined.
  2. Shape the mixture into golf-sized balls and place on a plate.
  3. Heat olive oil in a grill pan over medium heat and grill the salmon balls for about 3-4 minutes on each side until golden brown.
  4. In a blender, combine avocado, cilantro, Greek yogurt, lime juice, garlic, salt, and pepper; blend until smooth to make the sauce.
  5. Serve salmon balls topped with avocado sauce and garnished with cilantro.

Nutrition

Find it online: https://deliciouseatshub.com/salmon-balls-with-creamy-avocado-sauce-healthy-dinner-ideas/