Tuna Melt Patties Recipe
If you’re in search of a quick and satisfying meal that the whole family will love, try this Tuna Melt Patties Recipe. These crispy, cheesy patties bring a delightful twist to the classic tuna melt, making them perfect for busy weeknights or casual gatherings. Ready in under 20 minutes, they offer a punch of flavor with every bite. Serve them on toasted bread or alongside a fresh salad for a complete meal that everyone will crave. With simple ingredients you likely have on hand, these patties are not only budget-friendly but also versatile—add your favorite herbs or spices to customize the flavor to your liking. Enjoy this crowd-pleaser that may just become your new go-to recipe!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 2 cans (5 oz each) tuna, drained
- ½ cup breadcrumbs
- ¼ cup mayonnaise
- 1 egg
- 1 teaspoon Dijon mustard
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ cup shredded cheddar cheese
- 2 tablespoons green onions, chopped
- 1 tablespoon butter (for cooking)
Instructions
- In a large bowl, mix together the drained tuna, breadcrumbs, mayonnaise, egg, Dijon mustard, garlic powder, onion powder, salt, and pepper until well combined.
- Stir in the shredded cheese and chopped green onions before shaping the mixture into 4-5 patties.
- Heat butter in a skillet over medium heat and cook each patty for about 3-4 minutes on each side until golden brown and crispy.
- Serve on toasted bread or with a colorful salad.
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 1g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 45mg
Find it online: https://deliciouseatshub.com/tuna-melt-patties-recipe/